The post title is a pun. Not even a good one! I don't know why I came up with that one. I'm not ashamed, though. You can be on my behalf, if you think I'm silly!
I thought I'd share my "idle" housewife's day, since I know all of us face that "Honey! You didn't get anything done today!" thing from our significant others every now and then. My day has been pretty interesting. But I didn't do anything world-altering.
9:01 am
WAY TOO EARLY! The phone rings, since my iPhone's "do not disturb" setting
ends at... you guessed it, 9:00 sharp. My dentist's office is trying to schedule a checkup. I just can't be bothered to wake up enough to respond coherently, so she tells me she'll call at a more convenient time.
9:01 am. 40 seconds later
My older cat, Ron, is cuddled up against my face, kneading my cheek, since he confused the phone call with my morning alarm. I give sleep a futile attempt, accidentally waking my husband up in the process. Wised by this, I change the settings later in the day to 9:30, and add the only numbers that might want to contact me for a reason that interests me at such an hour to the exceptions to that rule.
9:23 am
I give up on trying to stay in bed, and make my way downstairs to fire up some coffee, and feed the cats. I can't find my note of the lesson changes at the barn, so my morning includes calling the non-profit to make sure I'm not going to be late. I start my morning chores, which include assessing our fresh produce, and staple supplies, and cross-referencing menu plans with possible sales at my local store.
10:12 am
I hear a knock from the door and open it up. I hear a "thank you..." from around the corner, where the mail order delivery guy has already blazed ahead. I unwrap a handmade quilt throw, and test cuddle it on the couch. Somehow during my morning projects, I manage to get some breakfast into my system, and almost a full cup of coffee. Since my husband gets up and goes to work, I can spend a few moments vacuuming up the salt I sprinkled on the damp carpet after removing a pet stain the night before. The salt has absorbed all the funk, and the carpet smells of... baking soda fresh, with a hint of lavender. I love my homemade carpet cleaning kit!
11:32 am
I get in the car and drive to work.
12:03 pm
I arrive at the barn. The first class doesn't really need me, so I float around, helping out with the "menial" barn chores, like sweeping floors, and helping others find everything. I'm loving every minute of it, it's a beautiful, crisp day, and the barn is well ventilated for fresh air. I'm told that some of the barn volunteers had to cancel, and asked to help out with turnout and horse lunch. I help volunteer in one class, followed by musical chairs with horses for an hour, and checking water troughs, buckets, and sweeping the floor.
3:25 pm
I get to check out from work a little early for my usual schedule. I make my way to Target, a local supermarket with a good supply of fresh local produce, and Fred Meyer, filling the car up with gas at the cheapest gas station along the way, since I'm running on fumes halfway through this trip.
Some common bargains I looked for and found included 12 pack boxes of soda at 4 for $12, a high end brand of Camembert on clearance (it's close to its expiration date, but that's okay, I go through half a pound of it in a night, if I have some!), two pump bottles of Aloe Vera "after sun" -lotion with an expiration date beyond my realistic estimate of how fast I use it up, and turkey breasts at under $2/lb. My hair dye purchase and assorted wine bottles were all special promotions, so I saved on those, too.
Produce items I found at a reasonable price included red grapefruit (bought 2), one pomegranate, a big bundle of asparagus, with the cut surface still fresh, a big bundle of fresh broccoli, and one head of cabbage. I'm serving the asparagus à la Milanese or with homemade Hollandaise, the broccoli goes into mini-quiches, and remnants will probably be baked with cheddar as a side dish, the cabbage gets baked into pocket pies for the freezer, grapefruit is for breakfasts, and the pomegranate is a treat for my husband, who's a huge fan of the fruit.
6:03 pm
I make it home, a little late to pick up my husband's Amazon order from the leasing office, it will have to wait until tomorrow. I carry four loads of groceries into the home, catching an escape artist of a cat from the front yard in the process. I load all my groceries into their respective storage places, start thawing the turkey, fill up my flour bins with flours from the organic bulk selection at Fred Meyer and make an iced coffee out of my leftover morning Joe.
I clean out the kitty litter boxes and dedicate a good amount of time to taking out trash, culling some expired products from the fridge (kimchee really needs to be thrown out straight from the fridge, if it's gone bad. It smells awful!), and sort through whatever was in the mail box. I put bills, invoices, letters to be mailed, and other papers that need my attention into a basket dedicated for them.
7:30 pm
I spend an hour yabbering on chat with my friend, who's working a night shift back in Finland, since she's got a quiet moment or few. She's adopting a new kitten soon, and we ponder names for the new family member.
8:30 pm
I steal a bite of Halloween candy from my cauldron, and start scalding milk for making yogurt, and start working on making a new batch of whole milk ricotta. I also feed my rye sourdough starter in the fridge, feed a mixed grain loaf dough that's been puttering away since Tuesday, for baking later tonight. I bought a small amount of dehydrated pioneer yeast, so I'm going to see if I can wake it up for making a test batch of pizza dough this weekend, probably for Saturday night.
9:05 pm
Once the milk is heating up, I'm pulling out a rolled log of Amish made butter, cut off a chunk, and start working it into a pie dough. By now, my pie crust recipe is so well ingrained in my mind, that I can just eyeball it. It will make pie crusts for mini-quiches (my husband loves these with chourizo and broccoli filling), and the other part will be cabbage-filled pocket pies. All of these will be baked tomorrow, but I want to have the dough in the refrigerator, ready to go between my riding lesson and the barn's Halloween party, where I volunteered to hand out candy.
11:20 pm
I'm finally done with both processing the cheese and starting up my yogurt machine, and have put the whey away (it will probably be sneaked into bread dough, and possibly used to replace some of the milk in my quiche filling) and am done feeding my sourdough. I've got two types of sourdough batches brewing, and a new type of yeast starting experiment underway.
The dough that's in a bowl on top of the fridge will be kneaded and shaped into a loaf before my riding lesson tomorrow. I've also managed to hard-boil half a dozen eggs for use in lunchboxes and for snacking, while all this was going on. The kitchen is cleaned, sanitized again, and the dishwasher beeps that it's done with its wash + dry cycle.
I grab a small fistful of Halloween candy, and make my way to the couch to rest my feet by watching an episode of Good Eats (Summer Squash), while assessing my progress with my crocheted baby's blanket. I recently revised the repeat pattern of the granny squares, so I'm re-inventorying what I have, and making a to-do list to keep track of what I'm missing. I'm still on track to finish it by Christmas, if I keep my current pace up.
11:55 pm
I realize I need a shower, so I grab the hair dye I bought earlier today, and spend an extra 30 minutes up, reading a book on chicken keeping, while my hair bakes in chemicals.
12:40 am, Friday
I've got evenly auburn hair again. I'm tired, but my husband isn't home yet, so I don a flannel pajama, fire up something on television, wrap myself up in my new quilt with a cup of tea, two cats cuddled up next to me or on me, and wait for my hair to dry, and for my husband to get home. My hands keep crocheting granny squares.
2:20 am
After my husband gets home, I inspect my yogurt maker for progress, put my home dairy products away since they've finally cooled down a bit, brush my teeth, and get ready for bed. I'm asleep usually within 30 minutes of going to bed. That is, if my husband and I don't get stuck talking about things like the news of the day, or how to cat-proof our avocado tree, and such.
I wake up the next morning at about 10:30, to have time to knead my bread before driving off to my weekly riding lesson. I've gotten a little under 8 hours of sleep, which isn't as much as I'd want, but sufficient. My schedule doesn't follow the normal Monday to Friday grind. That's why I joke, that Monday and Tuesday are my weekend, since I spend so much more time Wednesday through Sunday doing permanently scheduled things.
Maybe I'll share another weekday, once I happen to have another crazy hectic grind again?
Blessed Be,
Penny